实用接待英语——菜单翻译
烹饪术语
炒 saute
蒸 steamed
油炸 fried
油爆 quick-fried
烤 roast
烩 stewed
煨 braised
红烧 braised in soy sauce; braised in brown sauce
焙 baked
烟熏 smoked
刀工术语
片 sliced; slice
丁 diced; dice
丝 shredded; shred
剁碎 minced; ground
块 chunk
丸、球 ball
常用餐料
肉类 meat
猪肉类 pork
牛肉类 beef
鱼类 fish
禽类 poultry
冷盘 cold dish
黄鱼 yellow croaker
桂鱼 mandarin fish
鲳鱼 silver pomfret
青鱼 black carp
鲫鱼 crucian carp
黄鳝 eel
虾、虾仁 shrimp
对虾 prawn
鸡（小母鸡） chicken
鸭 duck
鹅 goose
羊肉 mutton
蛋 egg
番茄 tomato
卷心菜 cabbage
青菜 green cabbage
花椰菜 cauliflower
蘑菇 mushroom
笋 bamboo shoot
青椒 green chili; green pepper
黄瓜 cucumber
菠菜 spinach
海参 sea cucumber
蹄筋 hamstring
火腿 ham
青豆 green pea
豆苗 pea sprout
豆芽 bean sprout
豆腐 bean curd
常用调味汁
茄汁 tomato sauce
糖醋 sweet and sour
辣汁 pepper sauce
加工后的餐料
肉丁 diced pork; pork dices/cubes
牛肉丝 shredded beef; beef shreds
鱼片 sliced fish; fish slices
肉浆（肉末） minced/ground pork
肉丸 meat balls; pork balls
鱼丸 fish balls
牛肉丸 beef balls
虾球 prawn balls
菜名
炒鱼片 Sauté/Stir-fried sliced fish; Sauté/Stir-fried fish slices
炒肉丝 Sauté/Stir-fried shredded pork
炒鸡丁 Sauté/Stir-fried diced chicken
炒虾仁 Sauté/Stir-fried shrimps
炸鱼 Fried fish
油瀑虾 Quick-fried shrimps
炒蛋 Scrambled eggs
炒面 Fried noodles
炒饭 Fried rice
汤面 Soup noodles; Noodles in soup
茄汁虾仁 Sauté shrimps in tomato sauce
糖醋鱼 Sweet and sour fish
干烧明虾 Prawns in pepper sauce
红烧肉 Braised pork in brown sauce
古老肉 Sweet and sour pork
糖醋排骨 Sweet and sour pork chop
蛋炒饭 Fried rice with eggs
虾仁蛋炒饭 Fried rice with eggs and shrimps
什锦蛋炒饭 Fried rice with eggs and shredded pork
炒面 Fried noodles
虾仁炒面 Fried noodles with shrimp toping
什锦炒面 Fried noodles with assorted meat toping
鸡丝炒面 Fried noodles with shredded chicken toping
汤面 soup noodles; noodles in soup
汤 soup
鸡片汤 Sliced chicken soup
肉片蘑菇汤 Sliced pork and mushroom soup
蛋花汤 Egg flake soup
番茄蛋花汤 Tomato and egg flake soup
主食 staple food
米饭 rice
面条 noodles
馒头 steamed bread
花卷 steamed roll
面包 bread
粥 congee
菜名分类
冷盘类 Cold dishes
猪肉类 Pork
牛肉类 Beef
羊肉类 Mutton
其它肉类 Other kinds of meat
鱼类 Fish
虾、蟹类 Shrimps and crabs
海鲜类 Sea food
家禽类 Poultry
鸡类 Chicken
鸭类 Duck
鹅类 Goose
蛋类 Eggs
蔬菜类 Vegetable
蘑菇类 Mushrooms
豆制品类 Bean made food
汤类 Soup
甜品、点心类 Desserts and snacks
中式主食 Chinese staple food
（编辑:youke）
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